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DTSTART;TZID=America/Chicago:20250518T170000
DTEND;TZID=America/Chicago:20250518T190000
DTSTAMP:20260610T174437
CREATED:20250312T140410Z
LAST-MODIFIED:20250503T032026Z
UID:10000811-1747587600-1747594800@fcsita.org
SUMMARY:Upper Midwest Networking Event
DESCRIPTION:The Upper Midwest Chapter of FCSI The Americas cordially invites you to\nthe annual networking reception during the NRA Show \nSunday\, May 18th\n5:00 – 7:00 pm \nThe Exchange\n224 S. Michigan Ave.\nChicago\, IL \n$50 in advance – $60 at the door \nRegister Now
URL:https://fcsita.org/event/3672/
LOCATION:The Exchange\, 224 S. Michigan Avenue\, Chicago\, IL\, 60604\, United States
CATEGORIES:EPP Set Date Events - TA
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250515T080000
DTEND;TZID=America/New_York:20250515T090000
DTSTAMP:20260610T174437
CREATED:20250513T211500Z
LAST-MODIFIED:20250513T211500Z
UID:10001037-1747296000-1747299600@fcsita.org
SUMMARY:(On Demand) Parallel Ducts - A Balancing Act
DESCRIPTION:Provided by CaptiveAire\n1 CEU available \nSpeakers:\nBill Griffin\, German Tabor\nKyle Thompson \nCourse Description:\nNature does what it wants\, which means air in parallel duct branches doesn’t always behave how me might expect. In this video we’ll explain how we can predict and model complex airflows using simple calculations\, and how software does it in an efficient\,\nintuitive way. \nPrerequisite Knowledge:\nDuct Fundamentals \nLearning Objective 1:\nUnderstand loss coefficients for diverging tees.\nLearning Objective 2:\nUnderstand how to balance a duct system using the Equal Friction method.\nLearning Objective 3:\nUnderstand how to balance a duct system using the Static Regain method.\nLearning Objective 4:\nUnderstand how software may be used as an alternative to hand calculations\, including general advantages and limitations. \nTo access\, click this link –\nhttps://www.youtube.com/watch?v=Gg5dSWIvJiQ
URL:https://fcsita.org/event/on-demand-parallel-ducts-a-balancing-act/2025-05-15/
LOCATION:On Demand Webinar
CATEGORIES:EPP Webinar - TA
ORGANIZER;CN="Mary Atwood":MAILTO:mary.atwood@captiveair.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250515T080000
DTEND;TZID=America/New_York:20250515T090000
DTSTAMP:20260610T174437
CREATED:20250513T202750Z
LAST-MODIFIED:20250513T202750Z
UID:10001024-1747296000-1747299600@fcsita.org
SUMMARY:(On Demand) Duct Fundamentals - The Magic of Duct
DESCRIPTION:Provided by CaptiveAir\n1 CEU available \nSpeaker:\nBill Griffin\nGerman Tabor \nCourse Description:\nNo matter how perfect your HVAC unit conditions the air\, it can all go awry if the delivery method is not well thought out. The first step is understanding exactly how air behaves in a duct. From Bernoulli’s Theorem to friction\, dynamic losses\, system effect\, we’ll visualize every step of the way to make the concepts intuitive and fun. \nPrerequisite Knowledge:  None.\nLearning Objective 1:  Understanding Total\, Static\, and Dynamic Pressures within the context of ductwork.\nLearning Objective 2:  Understanding friction losses and the factors at play in a duct.\nLearning Objective 3:  Understanding dynamic losses and pressure loss coefficients within duct fittings.\nLearning Objective 4:  Understanding system effect and its impact on duct losses \nTo access\, click this link –\nhttps://www.youtube.com/watch?v=AXJ79HH3wi0
URL:https://fcsita.org/event/on-demand-duct-fundamentals-the-magic-of-duct/2025-05-15/
LOCATION:On Demand Webinar
CATEGORIES:EPP Webinar - TA
ORGANIZER;CN="Mary Atwood":MAILTO:mary.atwood@captiveair.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250515T080000
DTEND;TZID=America/New_York:20250515T090000
DTSTAMP:20260610T174437
CREATED:20250513T161940Z
LAST-MODIFIED:20250513T164054Z
UID:10000986-1747296000-1747299600@fcsita.org
SUMMARY:Griddle Mysteries- Unwraping the Contruction and Operation of Flat Top Griddles
DESCRIPTION:Provided by AccuTemp Products\, Inc.\n1 CEU available \nFactory tour presentation. Adgenda will be griddle focused. Discussing the construction of different types of griddles\, how each operates and what electrification means for griddles gooing forward. Generic info not manufacturer specific. \nTo register\, contact John Pennington at jpennington@accutemp.net or 260-341-7726.
URL:https://fcsita.org/event/griddle-mysteries-unwraping-the-contruction-and-operation-of-flat-top-griddles/2025-05-15/
LOCATION:AccuTemp\, 11919 John Adams Drive\, New Haven\, IN\, 46774\, United States
CATEGORIES:EPP Flexible Date Events - TA
ORGANIZER;CN="john pennington":MAILTO:jpennington@accutemp.net
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250513T080000
DTEND;TZID=America/New_York:20250513T170000
DTSTAMP:20260610T174437
CREATED:20250513T163921Z
LAST-MODIFIED:20250513T163921Z
UID:10001011-1747123200-1747155600@fcsita.org
SUMMARY:Full Steam Ahead! The Physics and History of Steam\, Using Steam in Your Designs\, and Electrification
DESCRIPTION:Provided by AccuTemp Products Inc.\n1 CEU available \nFactory tour presentation. Adgenda will be steamer focused. Physics of how steam works in a steamer and in general\, how steam fits into new designs and what electrification means for steam. Generic info not manufacturer specific. \nTo register\, contact John Pennington at jpennington@accutemp.net or 260-341-7726.
URL:https://fcsita.org/event/full-steam-ahead-the-physics-and-history-of-steam-using-steam-in-your-designs-and-electrification/2025-05-13/
LOCATION:AccuTemp\, 11919 John Adams Drive\, New Haven\, IN\, 46774\, United States
CATEGORIES:EPP Flexible Date Events - TA
ORGANIZER;CN="john pennington":MAILTO:jpennington@accutemp.net
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250507T130000
DTEND;TZID=America/New_York:20250507T140000
DTSTAMP:20260610T174437
CREATED:20250130T164842Z
LAST-MODIFIED:20250130T164842Z
UID:10000778-1746622800-1746626400@fcsita.org
SUMMARY:Five Pitfalls to Avoid When Designing/Building Wine Storage
DESCRIPTION:Provided by Harmonic Wine Displays\n1 CEU available \nSummary\nIntroduction:\nOverview of wine storage challenges and the importance of proper planning.\nDefining Wine Storage:\nPurpose: display\, short-term or long-term aging\nTypes: wall racks\, wine cabinets\, cellars and custom setups\nMarket Growth in Wine Storage:\nTrends in wine sales and profitability factors\nKey Considerations:\nSpace and capacity assessment \nREGISTER\n 
URL:https://fcsita.org/event/five-pitfalls-to-avoid-when-designing-building-wine-storage/
LOCATION:Webinar
CATEGORIES:EPP Set Date Events - TA,EPP Webinar - TA
ORGANIZER;CN="Chris Fletcher":MAILTO:chrisf@harmonicwinedisplays.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250507T100000
DTEND;TZID=America/New_York:20250507T113000
DTSTAMP:20260610T174437
CREATED:20250310T205958Z
LAST-MODIFIED:20250310T205958Z
UID:10000807-1746612000-1746617400@fcsita.org
SUMMARY:Hot Water Design for Heat Pump Water Heaters
DESCRIPTION:Provided by California Energy Wise (CEW)\, PG&E\, Frontier Energy – Food Tech Service Center\n1.5 CEU available \nThe California Energy Commission is currently pursuing many programs which are aimed at decarbonizing our energy infrastructure including all-electric cooking\, space heating and water heating. The commercial foodservice industry has started to adopt efficient electric cooking equipment as the first step towards all-electric\, zero net carbon kitchens. \nThis class explains how the foodservice industry can take the most important next step towards zero carbon by addressing one of the biggest barriers: How to replace the traditional gas-fired hot water systems with electric heat pump water heaters. Learn how heat-recovery dishmachines\, effective plumbing design\, and decentralized\, point-of-use water heating are necessary to make heat pump water heaters perform effectively in the demanding commercial kitchen environment. \nParticipants will be able to: \n\nDescribe the water and energy savings associated with heat recovery dishmachines.\nUnderstand the benefits of using heat pump water heaters in commercial foodservice.\nUnderstand how heat recovery dishmachines and heat pump water heaters can make each other cost effective.\n\nSpeakers:\nRichard Young\, Director of Education\, Frontier Energy’s\, Food Service Tech Center\nDaniel LaCommare\, Engineer I\, Frontier Energy’s\, Food Service Tech Center \nTo register\, contact Kiana Caban\, 925.866.2844 or kcaban@frontierenergy.com
URL:https://fcsita.org/event/hot-water-design-for-heat-pump-water-heaters/
LOCATION:Frontier Energy\, 1075 Serpentine Lane\, Suite B\, Pleasanton\, CA\, 94566\, United States
CATEGORIES:EPP Set Date Events - TA,EPP Webinar - TA
ORGANIZER;CN="Kiana Caban":MAILTO:kcaban@frontierenergy.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250507T100000
DTEND;TZID=America/Chicago:20250507T110000
DTSTAMP:20260610T174437
CREATED:20250312T141928Z
LAST-MODIFIED:20250312T142623Z
UID:10000812-1746612000-1746615600@fcsita.org
SUMMARY:Undercounter Ice Maching Training
DESCRIPTION:Provided by Manitowoc Ice\n1 CEU available \nWhen to specify undercounter ice cube machines\, how to size for various applications\, do’s and do not’s when selecting the machine loaction. \nTo register\, contact Eddie Garmon at eddie.garmon@pentair.com or 863-660-6581
URL:https://fcsita.org/event/undercounter-ice-maching-training/
LOCATION:Webinar
CATEGORIES:EPP Set Date Events - TA,EPP Webinar - TA
ORGANIZER;CN="Eddie Garmon":MAILTO:eddie.garmon@pentair.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250507T080000
DTEND;TZID=America/New_York:20250507T090000
DTSTAMP:20260610T174437
CREATED:20241213T171736Z
LAST-MODIFIED:20241213T171736Z
UID:10000651-1746604800-1746608400@fcsita.org
SUMMARY:Modern Kitchen Ventilation Engineering & Design (On Demand)
DESCRIPTION:Brought to you by CaptiveAire Systems Inc.\nThis course is worth 1 CEU. \nPrerequisite Knowledge: None\nLearning Objective 1: Understand kitchen ventilation design with code requirements in regards to fire protection and the proper prevention and maintenance needed to reduce risks\nLearning Objective 2: Overview of history of indoor environmental quality and the technology as it relates to building ventilation systems\nLearning Objective 3: Recognizing need for new technologies to address customer/building issues in regards to exhaust\, humidity and filtration\nLearning Objective 4: Understand the need for total system integration when it comes to building design \nFor access\, contact Mary Atwood – mary.atwood@captiveaire.com\n720-772-9971
URL:https://fcsita.org/event/modern-kitchen-ventilation-engineering-design-on-demand/2025-05-07/
CATEGORIES:EPP Webinar - TA
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250506T120000
DTEND;TZID=America/Chicago:20250506T163000
DTSTAMP:20260610T174437
CREATED:20241127T164927Z
LAST-MODIFIED:20241202T154135Z
UID:10000416-1746532800-1746549000@fcsita.org
SUMMARY:BLEND - Where Commercial & Residential Design Meet
DESCRIPTION:Join the Middleby Commercial and Residential teams onsite at your local Middleby Showroom for an in-person\, experience-driven educational and interactive demonstration. \nThe education will dial in on various equipment integrations in Resi-Mercial™ applications\, including: Hotels\, Resorts\, Country Clubs\, Senior Living Facilities\, Welcome Centers\, Office Spaces\, Stadium or Entertainment Suites\, Travel or Executive Lounges\, Retail Spaces and many more! \nApproved for 4 CEUs \nREGISTER\nFor more information contact Meghan Daro\nmdaro@middleby.com\n610-810-6038 \nAGENDA
URL:https://fcsita.org/event/blend-where-commercial-residential-design-meet-4/
LOCATION:Middleby Residential Dallas Showroom\, 2701 E State Hwy 121\, Suite 600\, Lewisville\, 75056\, United States
CATEGORIES:EPP Set Date Events - TA
ORGANIZER;CN="Meghan Daro":MAILTO:mdaro@middleby.com
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250506
DTEND;VALUE=DATE:20250509
DTSTAMP:20260610T174437
CREATED:20250131T152537Z
LAST-MODIFIED:20260116T200226Z
UID:10000780-1746489600-1746748799@fcsita.org
SUMMARY:Hatco University
DESCRIPTION:12.5 CEUs available \nThe overall objective of our training is to educate on Food Warming\, Light Cooking\, Hot/Cold Wells\, Hot/Cold Shelves\, Humidified Cabinets\, Lockers\, Water Heating\, Merchandisers\, Drawer Warmers\, Toasters\, Sneeze Guards and their applications in foodservice. We present and discuss the basics and history of each category\, the rules and restrictions that need to be adhered to meet NSF and UL guidelines. The class will also have hands-on interaction with the different types of products. We will also cover items such as the different options and accessories that can improve the efficiency of each product in its application.\nWe will tour of our factory/ This will allow the consultants to see the end-to-end manufacturing process of each product category. We will finish the event with a final exam of the product knowledge they have attained. \nAgenda \nTo register\, contact Raoul Cervantes at rcervantes@hatcocorp.com or 802.477.3378
URL:https://fcsita.org/event/hatco-university/2025-05-06/
LOCATION:Hatco University\, 208 E. Deck St.\, Sturgeon Bay\, WI\, 54235\, United States
CATEGORIES:EPP Set Date Events - TA
ORGANIZER;CN="Raoul Cervantes":MAILTO:rcervantes@hatcocorp.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250501T140000
DTEND;TZID=America/Chicago:20250501T150000
DTSTAMP:20260610T174437
CREATED:20241112T155325Z
LAST-MODIFIED:20241205T200250Z
UID:10000462-1746108000-1746111600@fcsita.org
SUMMARY:(On Demand) Beth Z I for Design - Rise Above the Competition
DESCRIPTION:Your Nerdy Best Friend Beth Z once again joins us to explore more of the AI Universe. We’ve covered the bases of becoming a better writer for your promotional material\, presentations and proposals so now what? Beth will show you the many areas where we can take that new text and make it shine. During this 1 hour webinar she will show you how to design better proposals\, better social media postings\, better presentations\, even better marketing materials. Let Beth sift through the many options available and recommend which ones work best so you don’t have too. Not only will this help you get back precious time in your work day\, you will also earn 1 CEU for attending. \nCLICK to WATCH\nPasscode: 5?U74&qk \nCLICK for HANDOUTS
URL:https://fcsita.org/event/ai-for-design-rise-above-the-competition/2025-05-01/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250501T090000
DTEND;TZID=America/Chicago:20250501T103000
DTSTAMP:20260610T174437
CREATED:20250312T171204Z
LAST-MODIFIED:20250312T172146Z
UID:10000857-1746090000-1746095400@fcsita.org
SUMMARY:Walk-In Manufacturing Process Tour - MN
DESCRIPTION:Provided by Everidge\, Inc.\n1.5 CEUs available \nFactory Tour of an HD Rail Walk-in manufacturing facility to learn the ins and outs of what makes HD rails different and the value it brings to consultants and specifiers. \nTo schedule a tour\, contact Katie Dalaska at katie.dalaska@everidge.com or 763-210-6980.
URL:https://fcsita.org/event/walk-in-manufacturing-process-tour/2025-05-01/
LOCATION:Everidge Inc. Minnesota\, 304 Main St. N.\, Winnebago\, MN\, 56098
CATEGORIES:EPP Flexible Date Events - TA
ORGANIZER;CN="Katie Dalaska":MAILTO:katie.dalaska@everidge.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250501T080000
DTEND;TZID=America/New_York:20250501T170000
DTSTAMP:20260610T174437
CREATED:20241213T153644Z
LAST-MODIFIED:20241213T153703Z
UID:10000587-1746086400-1746118800@fcsita.org
SUMMARY:Building Management Systems for Modern HVAC (On Demand)
DESCRIPTION:Brought to you by CaptiveAire Systems Inc.\nWorth 1 CEU \nCourse Description:\nModern buildings are complex; thre are lighting systems\, HVAC\, pumps\, security systems\, utilities\, and more.  More often than not\, it makes sense to connect all this equipment to a centralized controller or Building Management System (BMS) in order to properly monitor and control it all.  In this video we explore how a custom BMS can extract the most performance out of a sophisticated piece of equipment like Paragon HVAC.  We apply various use cases including troubleshooting\, comfort\, and efficiency examples\, with a look towards the future and the use of AI.\n\nPrerequisite Knowledge: None.\nLearning Objective 1: Understand what a Building Management System is and its basic uses\nLearning Objective 2: Compare and contrast traditional HVAC troubleshooting with the proactive approach Building Management Systems can provide\nLearning Objective 3: Understand how Building Management Systems can be used by engineers to improve the efficiency of HVAC equipment\nLearning Objective 4: Understand how HVAC equipment can be improved using large pools of data gathered by Building Management Systems \nFor access\, contact Mary Atwood at mary.atwood@captiveaire.com\n720-772-9971
URL:https://fcsita.org/event/building-management-systems-for-modern-hvac-on-demand/2025-05-01/
CATEGORIES:EPP Webinar - TA
ORGANIZER;CN="Mary Atwood":MAILTO:mary.atwood@captiveair.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250501T080000
DTEND;TZID=America/New_York:20250501T170000
DTSTAMP:20260610T174437
CREATED:20240926T212357Z
LAST-MODIFIED:20240927T142415Z
UID:10000267-1746086400-1746118800@fcsita.org
SUMMARY:Chill-Rite: Cold Beverage Systems - Webinar On Demand
DESCRIPTION:Cold beverage systems overview\, including: beer\, soda\, wine\, carbonated beverages and new bulk milk for schools. \nContact Mike Teders for on demand access to the webinar \nmiketeders@chillrite32.com \n260-249-0361
URL:https://fcsita.org/event/chill-rite-cold-beverage-systems-webinar-on-demand/2025-05-01/
LOCATION:On Demand Webinar
ORGANIZER;CN="Mike Teders":MAILTO:miketeders@chillrite32.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250501T080000
DTEND;TZID=America/New_York:20250501T150000
DTSTAMP:20260610T174437
CREATED:20250313T194120Z
LAST-MODIFIED:20250313T194150Z
UID:10000883-1746086400-1746111600@fcsita.org
SUMMARY:Walk-in Design and Specification w/ Punch List Training and Blast Chiller 101\, the why's and how's of chilling
DESCRIPTION:Provided by American Panel Corporation\n3 CEUs available \nAgenda:\n8:00 am – Introductions with the American Panel team\n8:15 am – 10 am – Factory tour\n10:00 am – Walk-in Design and Specification with Punch List Training and\nBlast Chiller 101\, The why’s and hows of effective chilling programs\nNoon – Lunch\n1:00 pm – 3 pm – American Panel specific info \nTo schedule a tour\, contact Jesse Erskin at jesse@americanpanel.com or 352-245-7055/352-361-3263.
URL:https://fcsita.org/event/walk-in-design-and-specification-w-punch-list-training-and-blast-chiller-101-the-whys-and-hows-of-chilling/2025-05-01/
LOCATION:American Panel Facility\, 5800 SE 78th St.\, Ocala\, FL\, 34472
CATEGORIES:EPP Flexible Date Events - TA
ORGANIZER;CN="Jesse Erskin":MAILTO:jesse@americanpanel.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250501T080000
DTEND;TZID=America/Chicago:20250501T100000
DTSTAMP:20260610T174437
CREATED:20250312T172051Z
LAST-MODIFIED:20250312T172051Z
UID:10000844-1746086400-1746093600@fcsita.org
SUMMARY:Walk-In Manufacturing Process Tour - Kansas
DESCRIPTION:Provided by Everidge Inc.\n1.5 CEUs \nFactory Tour of an HD Rail Walk-in manufacturing facility to learn the ins and outs of what makes HD rails different and the value it brings to consultants and specifiers. \nTo schedule a tour\, contact Katie Dalaska at  katie.dalaska@everidge.com or 763-210-6980.
URL:https://fcsita.org/event/walk-in-manufacturing-process-tour-kansas/2025-05-01/
LOCATION:Everidge Inc. Kansas\, 215 E. 13th St.\, 215 E. 13th St.\, KS\, 67002
CATEGORIES:EPP Flexible Date Events - TA
ORGANIZER;CN="Katie Dalaska":MAILTO:katie.dalaska@everidge.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250501T080000
DTEND;TZID=America/Chicago:20250501T093000
DTSTAMP:20260610T174437
CREATED:20250312T172434Z
LAST-MODIFIED:20250312T172434Z
UID:10000870-1746086400-1746091800@fcsita.org
SUMMARY:Walk-In Manufacturing Process Tour - TN
DESCRIPTION:Provided by Everidge\, Inc.\n1.5 CEUs available \nFactory Tour of an HD Rail Walk-in manufacturing facility to learn the ins and outs of what makes HD rails different and the value it brings to consultants and specifiers. \nTo schedule a tour\, contact Katie Dalaska at  katie.dalaska@everidge.com or 763-210-6980.
URL:https://fcsita.org/event/walk-in-manufacturing-process-tour-tn/2025-05-01/
LOCATION:Everidge Inc. Tennessee\, 140 T. Elmer Cox Dr\, Greeneville\, TN\, 37743
CATEGORIES:EPP Flexible Date Events - TA
ORGANIZER;CN="Katie Dalaska":MAILTO:katie.dalaska@everidge.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250501T080000
DTEND;TZID=America/Los_Angeles:20250501T093000
DTSTAMP:20260610T174437
CREATED:20250312T171719Z
LAST-MODIFIED:20250312T171719Z
UID:10000831-1746086400-1746091800@fcsita.org
SUMMARY:Walk-In Manufacturing Process Tour - CA
DESCRIPTION:Provided by Everidge\, Inc.\n1.5 CEUs available \nFactory Tour of an HD Rail Walk-in manufacturing facility to learn the ins and outs of what makes HD rails different and the value it brings to consultants and specifiers. \nTo schedule a tour\, contact Katie Dalaska at katie.dalaska@everidge.com or 763-210-6980.
URL:https://fcsita.org/event/walk-in-manufacturing-process-tour-ca/2025-05-01/
LOCATION:Everidge Inc.\, 8886 White Oak Ave. E\, Rancho Cucamonga\, CA\, 91730
CATEGORIES:EPP Flexible Date Events - TA
ORGANIZER;CN="Katie Dalaska":MAILTO:katie.dalaska@everidge.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250501T080000
DTEND;TZID=America/New_York:20250501T090000
DTSTAMP:20260610T174437
CREATED:20250325T191651Z
LAST-MODIFIED:20250325T191651Z
UID:10000924-1746086400-1746090000@fcsita.org
SUMMARY:(On Demand) When to Specify Water Baths vs Blast Chillers
DESCRIPTION:Provided by Tucs Equipment\n1 CEU available \nSummary: \n\n Welcome & Introduction (5 minutes)\nLearning Objective: Understand why efficient cooling is critical in commercial kitchens.\n\n\nTopics:\n\nImportance of cooling hot food safely and efficiently.\nRisks of using improper cooling methods.\n\n\n\n\n Cooling Options Overview (10 minutes)\nLearning Objective: Identify the pros and cons of water baths (batch chillers) vs. blast chillers.\n\n\nTopics:\n\nWhy walk-in coolers are not ideal for hot food.\nHow water baths and blast chillers differ in cooling mechanisms (thermal conductivity of water vs. air).\nEnergy efficiency\, space\, and operational considerations.\n\n\n\n\n Choosing the Right Method for Your Operation (15 minutes)\nLearning Objective: Match cooling methods to specific food products and kitchen needs.\n\n\nTopics:\n\nFlexibility of blast chillers for diverse food types (pasta\, sauces\, meats).\nBatch chillers for sealed products and shelf life extension.\nSpace-saving setups: stacking equipment\, mobile carts\, and installation tips.\n\n\n\n\n Enhancing Efficiency with Automation (10 minutes)\nLearning Objective: Learn how automated systems can improve labor efficiency and consistency.\n\n\nTopics:\n\nFeatures of automated blast chillers and water baths.\nCase example: Labor savings and food safety improvements in St. Paul Schools.\n\n\n\n\n Summary & Takeaways (5 minutes)\nLearning Objective: Consolidate key insights for making informed equipment decisions.\n\n\nTopics:\n\nWhen to use each method.\nLong-term cost savings and efficiency gains.\n\n\n\nQ&A Session (15 minutes)\n                  Open discussion with attendees.\nReal-world problem-solving and recommendations. \nFor access\,  contact Rob Mattoch at 303-507-0270 or rmattoch@tucsequipment.com
URL:https://fcsita.org/event/on-demand-when-to-specify-water-baths-vs-blast-chillers/2025-05-01/
LOCATION:On Demand Webinar
CATEGORIES:EPP Flexible Date Events - TA,EPP Webinar - TA
ORGANIZER;CN="Rob Mattoch":MAILTO:rmattoch@tucsequipment.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250501T080000
DTEND;TZID=America/New_York:20250501T090000
DTSTAMP:20260610T174437
CREATED:20250325T190742Z
LAST-MODIFIED:20250325T191257Z
UID:10000911-1746086400-1746090000@fcsita.org
SUMMARY:(On Demand) Virtual NAFEM Booth 2025
DESCRIPTION:Provided by Tucs Equipment\n1 CEU available \nSummary: \nI. Introduction (5 minutes) \n\nWelcome and overview of the NAFEM booth tour\nImportance of cook-chill systems in food production\nWhat attendees can expect to learn\n\nII. Basic Cook-Chill Line Overview (5 minutes) \n\nComponents of a typical cook-chill system:\n– Kettles\n– Baggers\n– Water baths\nProcess flow summary\nScalability and facility implications\n\nIII. In-Depth Look at Kettles (10 minutes) \n\nTypes and configurations\nAgitators: styles and applications\nControls and automation features\nInstallation: platforms\, pits\, steps\n\nIV. Bagging Solutions (5 minutes) \n\nBagging equipment overview:\n– Tipper tie\n– Heat sealers\n– Auto and mobile pump fills\nSelecting the right bagging option\n\nV. Chilling Solutions (5 minutes) \n\nChiller types:\n– Tumble chillers\n– Batch chillers\n– Linear chillers\nCook-chill tanks\nProduct quality and cooling efficiency\n\nVI. Supporting Infrastructure (10 minutes) \n\nHoists and lifts\nIce builders and replacement solutions\nHose washing systems:\n– Three-compartment sinks\n– Hose wash stations\n\nVII. Accessories & Specialty Equipment (5 minutes) \n\nPumps and conveyors\nPureeing options:\n– Stick blenders\n– Emulsifiers\nGrease management solutions:\n– Grease carts\n– Collection systems\n\nVIII. Conclusion (2–3 minutes) \n\nRecap of key benefits\nUnique booth innovations\nContact and booth follow-up invitation\n\nIX. Q&A Session (10 minutes) \n\nOpen floor for audience questions\nDiscuss specific challenges or use cases\nShare contact info for follow-up\n\nFor acccess\, contact Rob Mattoch at 303-507-0270 or rmattoch@tucsequipment.com
URL:https://fcsita.org/event/3764/2025-05-01/
LOCATION:On Demand Webinar
CATEGORIES:EPP Flexible Date Events - TA,EPP Webinar - TA
ORGANIZER;CN="Rob Mattoch":MAILTO:rmattoch@tucsequipment.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250501T080000
DTEND;TZID=America/New_York:20250501T090000
DTSTAMP:20260610T174437
CREATED:20250314T143911Z
LAST-MODIFIED:20250314T143911Z
UID:10000896-1746086400-1746090000@fcsita.org
SUMMARY:(On-Demand) Specifying Walk-Ins
DESCRIPTION:Provided by Everidge\, Inc.\n1.5 CEUs available \nLearning objectives on how to properly specify a walk-in cooler and/or freezer. \nFor access\, contact Katie Dalaska at katie.dalaska@everidge.com or 763-210-6980.
URL:https://fcsita.org/event/on-demand-specifying-walk-ins/2025-05-01/
LOCATION:On Demand Webinar
CATEGORIES:EPP Flexible Date Events - TA
ORGANIZER;CN="Katie Dalaska":MAILTO:katie.dalaska@everidge.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250501T080000
DTEND;TZID=America/New_York:20250501T090000
DTSTAMP:20260610T174437
CREATED:20250131T155802Z
LAST-MODIFIED:20250131T160200Z
UID:10000787-1746086400-1746090000@fcsita.org
SUMMARY:Basic Electronics and Computer Science (On Demand)
DESCRIPTION:Provided by CaptiveAire\n1 CEU available \nSummary\nThis presentation lays a foundation for understanding the world of electronics and computer science. Several basic computing concepts are taught using various methodologies\, from simple switches all the way to transistors and microcontrollers. These concepts include digital logic\, binary arithmetic\, memory and data storage\, basic programming\, analog to digital conversion\, the use of protocols\, and more. \nPrerequisite Knowledge: \nBasics of Electricity\n\nLearning Objective 1:\nUnderstand basic digital logic\nLearning Objective 2:\nUnderstand computer memory\nLearning Objective 3:\nUnderstand the fundamental connection between software and hardware\nLearning Objective 4:\nUnderstand analog to digital conversion\nLearning Objective 5:\nUnderstand protocols\, their benefits and uses\n\nTo access the content\, contact Mary Atwood at mary.atwood@captiveaire.com or 720.772.9971
URL:https://fcsita.org/event/basic-electronics-and-computer-science/2025-05-01/
LOCATION:Webinar
CATEGORIES:EPP Flexible Date Events - TA,EPP Webinar - TA
ORGANIZER;CN="Mary Atwood":MAILTO:mary.atwood@captiveair.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250501T080000
DTEND;TZID=America/New_York:20250501T090000
DTSTAMP:20260610T174437
CREATED:20250129T171831Z
LAST-MODIFIED:20250129T172137Z
UID:10000767-1746086400-1746090000@fcsita.org
SUMMARY:Heavy Duty-Range: Design & Application (On Demand)
DESCRIPTION:Provided by Vulcan- Division of ITW\n1.0 CEU available \nThis CEU-eligible course explores the different options for heavy duty range tops and bottoms and how to best assist your clients with specifications. \nEnroll in FCSI Heavy Duty Range Course \n**Before you get started\, if you have taken the course before\, contact Dan  Montgomery – dan.montgomery@vulcanequipment.com orAlex Pinero – Alex.Pinero@vulcanequipment.com to have your progress reset.
URL:https://fcsita.org/event/heavy-duty-range-design-application-on-demand/2025-05-01/
LOCATION:Webinar
CATEGORIES:EPP Flexible Date Events - TA,EPP Webinar - TA
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250501T080000
DTEND;TZID=America/New_York:20250501T090000
DTSTAMP:20260610T174437
CREATED:20250129T170755Z
LAST-MODIFIED:20250129T170755Z
UID:10000754-1746086400-1746090000@fcsita.org
SUMMARY:ICE 101 & Industry Cross Reference Tool (On Demand)
DESCRIPTION:Provided by Scotsman Ice System\n1.5 CEU available \nSummary:\nBy attending this program\, consultants will have a better understanding of 1) Where to use different types of ice: 2) General knowledge on how ice machines work; 3) Things to consider when deciding on an ice machine; 4) How to cross reference the industry’s ice machines; \n1)     General Ice Machine Refrigeration Operation Basics\n2)     General Ice Machine Sizing Guide: How much ice do I need?\n3)     General Ice Machine Application Guide – Air Cooled\, Water Cooled\, Remotes\, Etc…\n4)     General Ice Forms – Uses and Applications \n Contact Vince Dattolo to schedule: vince.dattolo@scotsman-ice.com or 224.360.9621
URL:https://fcsita.org/event/ice-101-industry-cross-reference-tool-on-demand/2025-05-01/
LOCATION:Webinar
CATEGORIES:EPP Flexible Date Events - TA,EPP Webinar - TA
ORGANIZER;CN="Vince Dattolo":MAILTO:vince.dattolo@scotsman-ice.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250501T080000
DTEND;TZID=America/New_York:20250501T090000
DTSTAMP:20260610T174437
CREATED:20241213T155432Z
LAST-MODIFIED:20241213T155432Z
UID:10000638-1746086400-1746090000@fcsita.org
SUMMARY:Kitchen Fire Suppression Philosophies (On Demand)
DESCRIPTION:Brought to you by CaptiveAire Systems Inc.\nThis course is worth 1 CEU. \nPrerequisite Knowledge: None\nLearning Objective 1: Understand kitchen ventilation design with code requirements in regards to fire protection and the proper prevention and maintenance needed to reduce risks\nLearning Objective 2: Overview of history of indoor environmental quality and the technology as it relates to building ventilation systems\nLearning Objective 3: Recognizing need for new technologies to address customer/building issues in regards to exhaust\, humidity and filtration\nLearning Objective 4: Understand the need for total system integration when it comes to building design \nFor access\, contact Mary Atwood – mary.atwood@captiveaire.com\n720-772-9971
URL:https://fcsita.org/event/kitchen-fire-suppression-philosophies-on-demand/2025-05-01/
CATEGORIES:EPP Webinar - TA
ORGANIZER;CN="Mary Atwood":MAILTO:mary.atwood@captiveair.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250501T080000
DTEND;TZID=America/New_York:20250501T090000
DTSTAMP:20260610T174437
CREATED:20241213T155052Z
LAST-MODIFIED:20241213T155052Z
UID:10000625-1746086400-1746090000@fcsita.org
SUMMARY:Introduction to the Psychometric Chart (On Demand)
DESCRIPTION:Brought to you by CaptiveAire Systems Inc.\nThis course is worth 1 CEU. \nPrerequisite Knowledge: None\nLearning Objective 1: Understand how to use psychometric chart\nLearning Objective 2: Understand concept of dew point and saturation in air\nLearning Objective 3: Understand the benefits of variable speed HVAC technology\nLearning Objective 4: Understand why relative humidity is a poor measure of water content in a volume of air \nFor access\, contact Mary Atwood – mary.atwood@captiveaire.com\n720-772-9971
URL:https://fcsita.org/event/introduction-to-the-psychometric-chart-on-demand/2025-05-01/
CATEGORIES:EPP Webinar - TA
ORGANIZER;CN="Mary Atwood":MAILTO:mary.atwood@captiveair.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250501T080000
DTEND;TZID=America/New_York:20250501T090000
DTSTAMP:20260610T174437
CREATED:20241213T154800Z
LAST-MODIFIED:20241213T154800Z
UID:10000612-1746086400-1746090000@fcsita.org
SUMMARY:DOAS vs RTU Overview (On Demand)
DESCRIPTION:Brought to you by CaptiveAire Systems Inc.\nThis course is worth 1 CEU. \nPrerequisite Knowledge: None\nLearning Objective 1: Understand the traditional mechanical HVAC design and why the market/technology is changing\nLearning Objective 2: Understand the primary needs of HVAC equipment in various types of builds\nLearning Objective 3: Understand existing equipment challenges with increasing ventilation and filtration requirements\nLearning Objective 4: Understand the advancements in dedicated outdoor air systems technology and how this new technology meets changing needs offering affordable and sustainable solutions for the future \nFor access\, contact Mary Atwood – mary.atwood@captiveaire.com\n720-772-9971
URL:https://fcsita.org/event/doas-vs-rtu-overview-on-demand/2025-05-01/
CATEGORIES:EPP Webinar - TA
ORGANIZER;CN="Mary Atwood":MAILTO:mary.atwood@captiveair.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250501T080000
DTEND;TZID=America/New_York:20250501T090000
DTSTAMP:20260610T174437
CREATED:20241213T154416Z
LAST-MODIFIED:20241213T154417Z
UID:10000600-1746086400-1746090000@fcsita.org
SUMMARY:Commercial Load Calculations (On Demand)
DESCRIPTION:Brought to you by CaptiveAire Systems Inc.\nThis course is worth 1 CEU. \nPrerequisite Knowledge: None\nLearning Objective 1: Understand internal\, external and ventilation load sources\nLearning Objective 2: Understand impacts of ventilation loads\nLearning Objective 3: Understand the process of using load calculations for unit sizing\nLearning Objective 4: Understand sizing philosophies and potential risks \nFor access\, contact Mary Atwood – mary.atwood@captiveaire.com\n720-772-9971
URL:https://fcsita.org/event/3281-2/2025-05-01/
CATEGORIES:EPP Webinar - TA
ORGANIZER;CN="Mary Atwood":MAILTO:mary.atwood@captiveair.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250501T080000
DTEND;TZID=America/New_York:20250501T090000
DTSTAMP:20260610T174437
CREATED:20241213T152550Z
LAST-MODIFIED:20241213T152618Z
UID:10000574-1746086400-1746090000@fcsita.org
SUMMARY:Alternating Current AC & Motors (On Demand)
DESCRIPTION:Brought to you by CaptiveAire Systems Inc.\nWorth 1 CEU \nCourse Description:\n\nPrerequisite Knowledge: None.\nLearning Objective 1: Understand kitchen ventilation design with code requirements in regards to fire protection\, and the proper prevention and maintenance needed to reduce risks\nLearning Objective 2: Overview of history of Indoor Environmental Quality and the technology as it relates to building ventilation systems\nLearning Objective 3: Recognizing need for new technologies to address customer/building issues in regards to exhaust\, humidity and filtration\nLearning Objective 4: Understand the need for total system integration when it comes to building design \nFor access\, contact Mary Atwood at mary.atwood@captiveaire.com\n720-772-9971
URL:https://fcsita.org/event/3274/2025-05-01/
ORGANIZER;CN="Mary Atwood":MAILTO:mary.atwood@captiveair.com
END:VEVENT
END:VCALENDAR