Step Inside Performance — Technical Training & Manufacturing Experience

Provided by Systems Norbec Inc.
6 CEUs available

Join Norbec in Boucherville, Québec for an in-person training experience focused on the performance, design, and specification of walk-in refrigeration systems.

Designed for foodservice consultants, this program provides a practical perspective on how walk-in coolers, insulated doors, and system components perform in real-world conditions. Through a combination of technical sessions, field exposure, and manufacturing insights, participants will explore the factors that influence system reliability, constructability, and long-term performance.

📍 Location: Boucherville, Québec (in-person event)
📅 Program dates: April 13–15, 2026
(Training activities take place on April 14)
📝 Registration deadline: April 9, 2026

Travel, accommodations, meals, and scheduled group activities will be provided for participating attendees.

REGISTER