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MAINS – You Want to Cook Where?

September 22, 2025 - September 23, 2025

Provided by Middleby
9.25 CEUs available
September 22-23

Join us for a seminar spotlighting Middleby’s innovative solutions specifically designed for non-traditional cooking environments—from stadiums, historical buildings, food trucks, off-site catering venues, and more. Discover how advanced, ventless technologies and compact, high-performing appliances empower chefs to deliver exceptional culinary experiences in places without a traditional kitchen setup. You’ll learn best practices for selecting and adapting Middleby equipment to unique spaces, ensuring mobility, efficiency, and consistent food quality. By the end of this session, you’ll be equipped with practical tips, strategic insights, and real-world examples that demonstrate the transformative potential of Middleby’s flexible solutions wherever you choose to cook.

Participants will engage in both classroom-style learning and hands-on cooking activities with the equipment. To reinforce their skills and apply their newfound knowledge in a practical setting, attendees will also take part in an exciting cooking competition.

MAINS You Want to Cook Where? Training Details and Registration Page – https://solutions.middleby.com/cookwhatwhere_sep22-cst

 

Details

Organizer

  • Hannah Guy
  • Phone 949-375-8668
  • Email hguy@middleby.com

Venue