- This event has passed.
Understanding water, it’s impact on a foodservice operation and and how to specify the proper treatment.
January 21, 2025 @ 1:00 pm - 2:00 pm
Commercial water treatment in foodservice operations and how to specify it.
Presented by Everpure/Pentair
Contact Eddie Garmon at eddie.garmon@pentair.com or 863-660-6581 to register.
