EPP Webinar - TA

Provided by Refrigerated Solutions Group 1 CEU available This webinar will include information on walk-in sizing and layout, panel construction type and R value, floor selection per application, doors and door hardware, refrigeration cycle basics, refrigeration system architecture types, defrost types and applications, control and monitoring, temperature alarms, data logging, refrigerant rules current and future. To register, contact Feras Affani at faffani@refsg.com.

Brought to you by CaptiveAire Systems Inc. This course is worth 1 CEU. Prerequisite Knowledge: None Learning Objective 1: Understand electricity on an atomic scale and its history. Learning Objective 2: Understand the importance of having a fundamental understanding of electrical concepts. Learning Objective 3: Visualize electrical materials and components - their interactions and constraints. Learning Objective 4: Understand the basics of utilizing electromagnetic fields. For access, contact Mary Atwood - mary.atwood@captiveaire.com 720-772-9971

Provided by Halton 1 CEU Available This is a 1 hour webinar that that will provide understanding on how a Food Hall Adaptive Hood System can enable flexible, energy‑efficient, safe ventilation, and how its integrated controls, IoT platform, and demand‑control technology support multi‑tenant operations. This is an online webinar that can be requested at any time by emailing sarah.marcotullio@halton.com or by visiting https://www.foodhallkitchenventilation.com/foodhall_webinar_registration/.  

Provided by Halton 1 CEU available This is a 1 hour webinar that that will provide understanding on how a Ghost Kitchen Adaptive Hood System can enable flexible, energy‑efficient, safe ventilation, and how its integrated controls, IoT platform, and demand‑control technology support multi‑tenant operations. This is an online webinar that can be requested at any time by emailing sarah.marcotullio@halton.com.

Brought to you by CaptiveAire Systems Inc. This course is worth 1 CEU. Prerequisite Knowledge: None Learning Objective 1: Understand kitchen ventilation design with code requirements in regards to fire protection and the proper prevention and maintenance needed to reduce risks Learning Objective 2: Overview of history of indoor environmental quality and the technology as it relates to building ventilation systems Learning Objective 3: Recognizing need for new technologies to address customer/building issues in regards to exhaust, humidity and filtration Learning Objective 4: Understand the need for total system integration when it comes to building design For access, contact Mary Atwood - mary.atwood@captiveaire.com 720-772-9971

Provided by Refrigerated Solutions Group 1 CEU available This webinar will include information on walk-in sizing and layout, panel construction type and R value, floor selection per application, doors and door hardware, refrigeration cycle basics, refrigeration system architecture types, defrost types and applications, control and monitoring, temperature alarms, data logging, refrigerant rules current and future. To register, contact Feras Affani at faffani@refsg.com.

Brought to you by CaptiveAire Systems Inc. This course is worth 1 CEU. Prerequisite Knowledge: None Learning Objective 1: Understand electricity on an atomic scale and its history. Learning Objective 2: Understand the importance of having a fundamental understanding of electrical concepts. Learning Objective 3: Visualize electrical materials and components - their interactions and constraints. Learning Objective 4: Understand the basics of utilizing electromagnetic fields. For access, contact Mary Atwood - mary.atwood@captiveaire.com 720-772-9971

Provided by Halton 1 CEU Available This is a 1 hour webinar that that will provide understanding on how a Food Hall Adaptive Hood System can enable flexible, energy‑efficient, safe ventilation, and how its integrated controls, IoT platform, and demand‑control technology support multi‑tenant operations. This is an online webinar that can be requested at any time by emailing sarah.marcotullio@halton.com or by visiting https://www.foodhallkitchenventilation.com/foodhall_webinar_registration/.  

Provided by Halton 1 CEU available This is a 1 hour webinar that that will provide understanding on how a Ghost Kitchen Adaptive Hood System can enable flexible, energy‑efficient, safe ventilation, and how its integrated controls, IoT platform, and demand‑control technology support multi‑tenant operations. This is an online webinar that can be requested at any time by emailing sarah.marcotullio@halton.com.

Brought to you by CaptiveAire Systems Inc. This course is worth 1 CEU. Prerequisite Knowledge: None Learning Objective 1: Understand kitchen ventilation design with code requirements in regards to fire protection and the proper prevention and maintenance needed to reduce risks Learning Objective 2: Overview of history of indoor environmental quality and the technology as it relates to building ventilation systems Learning Objective 3: Recognizing need for new technologies to address customer/building issues in regards to exhaust, humidity and filtration Learning Objective 4: Understand the need for total system integration when it comes to building design For access, contact Mary Atwood - mary.atwood@captiveaire.com 720-772-9971

Provided by Refrigerated Solutions Group 1 CEU available This webinar will include information on walk-in sizing and layout, panel construction type and R value, floor selection per application, doors and door hardware, refrigeration cycle basics, refrigeration system architecture types, defrost types and applications, control and monitoring, temperature alarms, data logging, refrigerant rules current and future. To register, contact Feras Affani at faffani@refsg.com.

Brought to you by CaptiveAire Systems Inc. This course is worth 1 CEU. Prerequisite Knowledge: None Learning Objective 1: Understand electricity on an atomic scale and its history. Learning Objective 2: Understand the importance of having a fundamental understanding of electrical concepts. Learning Objective 3: Visualize electrical materials and components - their interactions and constraints. Learning Objective 4: Understand the basics of utilizing electromagnetic fields. For access, contact Mary Atwood - mary.atwood@captiveaire.com 720-772-9971