• The Induction Advantage: Fast, Clean, Powerful

    Southern California Edison - Foodservice Technology Center 6050 N. Irwindale Avenue, Suite E, Irwindale, California

    Provided by SCE Foodservice Technology Center 3 CEUs available As sustainability becomes a top priority, induction cooking is emerging as a critical solution for decarbonizing commercial kitchens. This session explores […]

  • Beyond Tradition: Cutting-Edge Solutions for Modern Baking Operations

    So Cal Gas Energy Resource Center 9240 Firestone, Downey, CA

    Provided by So Cal Gas Energy Resource Center and California Energy Wise (CEW) 4 CEUs available Celebrate the art of baking with an interactive showcase featuring innovative equipment, premium ingredients, […]

  • MAINS: Senior Living

    Middleby Innovation Kitchens 2701 E State Highway 121, Business Suite 600, Lewisville, TX

    Provided by Middleby 10.25 CEUs available This immersive, hands-on program is designed specifically for foodservice design consultants seeking to deepen their understanding of commercial kitchen equipment and its application within […]

  • 2027 FCSI The Americas Symposium and the NAFEM Show

    FCSI The Americas Symposium - February 9-10, 2027 Registration coming soon! NAFEM Show February 11-13, 2027 Orange County Convention Center, Orlando FL Click here for event details and registration Consultants can attend the NAFEM Show for free - contact penny@fcsi.org to request the promo code